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LisaLise Mini-Series: How to Formulate with Food: 2

A while back, this mini series about formulating with food got started in the LisaLise lab. See what happens in part 2 right here.
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Update on this LisaLise Self-Preserving Cleanser

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LisaLise Tip: Incorporating Menthol into Your Cosmetics

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LisaLise's Best Face Mask Ingredients

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Changes in the LisaLise Blog

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LisaLise Examines Cocoa Powder for Skincare

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LisaLise Shower Shaker Tip

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LisaLise Tests Beldi

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The Multiple Uses of Farnesol

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Fractionated Coconut Oil vs Caprylic/Capric Triglycerides vs Medium Chain Triglycerides (MCT)

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New From Tisserand Institute - Make Your Own Fresh Lavender Hand Rescue Bar

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How to: Pre-Shampoo Hair and Scalp Treatment

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How to Formulate with Food: Part 1

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Achieving Graininess in Cocoa Butter - Not as Easy as You Might Think

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Scientism and the Misuse of Science in the Cosmetics World

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